Castle Cakes That Don't Require Stacking or Shaping.

• Creating a Castle Cake with the Bundt Pan has to be the easiest option!
  
• Bake off your favorite cake recipe, and let the cake cool.  Glaze the cake and then cover with fondant, pressing the fondant into the designs to create a fully textured, and instant, fairytale castle cake!
• Personalize it with brown sugar sand, or fairytale details!
• Use the ProCast™ pan to create cakes that celebrate everything from Summer Vacations to Dungeons and Dragons.
• 10 cup batter capacity.
• Oven safe to 400 degrees.

Care and Use

• Before initial use and after subsequent uses, hand wash with warm, soapy water.
• Extended soaking is not recommended.
• Oil and dust liberally with flour before adding batter.
• Metal utensils, scouring pads and abrasive cleaners should not be used on nonstick surfaces.
• Backed by Nordic Ware's 10 Year Warranty.
• Made in the USA.
• Family Owned - for over 3 generations
• Made of Cast Aluminum.
• Oven safe to 400 degrees.
• PFOA-Free Non-stick Coating.

How To

• Before each use, brush with butter or shortening and dust with flour or cocoa to coat. Baking spray containing flour, such as Baker's Joy, may also be used. Do not use regular cooking spray.
• Mixes and recipes may vary. Fill the pan no more than 3/4 full to avoid overflow.
• Recipe: Coconut Pound Cake