A collection of prize-winning classic, and soon-to-be favorite recipes for America's most beloved cake pan.
The Bundt ® Pan holds a permanent place in the hearts of American bakers more than 70 years after its introduction. Simply dustedd with confectioners' sugar or drizzled dwith delicious glaze, the Bundt® cake is reminiscent of gatherings, family traditions, and special occasions.
Few desserts come out of the oven to consistently produce the "wow" effect of a Bundt® cake and nothing captures the spirit of homemade baking better.
The anthology includes wonderful recipes from the past as well as celebrated award winners.