Bakeware Tart Tamper Hardwood by Mrs. Anderson's on wooden table with pie crust and apple.
Bakeware Tart Tamper Hardwood by Mrs. Anderson's.

Bakeware Tart Tamper Hardwood by Mrs. Anderson's

HIC Harold Imports

Regular price $6.00 Sale

Mrs. Anderson's Tart Tamper is specially designed to form beautiful tarts, mini pie crusts, and cookies in just minutes with a simple Press into the Dough.

  • Mrs. Anderson's Dual-Sided Tart Tamper forms professional-looking tarts, mini pies, mini quiche and cookies quickly and easily.
  • The dual sided tart and crust tamper fits large and small baking pans (larger end measures 1.75-inches, smaller end 1.375-inches).
  • Whether using frozen dough or homemade crust from scratch, this life-changing addition to baking tools and kitchen gadgets creates dozens of professional-looking pastry shells quickly and easily, and helps cut food preparation time in half.
  • No more rolling out pie crust that cracks or patching holes in pastry dough. It presses puff pastry, phyllo dough, graham cracker crust into a tart mold for mini cheesecakes, forms denser dough for pecan tassies, and cookie dough for shortbread cookies, pecan sandies and traditional Spanish cookies known as polvoron, make an apple tart or fruit tart recipe, or tart crust for mini pies and savory recipes, like mini chicken pot pies, mini quiche, onion tart, mushroom tart, asparagus tart, and so much more.
  • Easily presses crusts into the crevices of tart pans and secures dough to bottom and sides of pan and neatens dough for flawless edges.
  • Place dough into tart pan, dust end of tamper with flour and press dough evenly into the bottom and sides of the pan.

Care and Use
  • It's easy as pie to use! For prettier tarts with flawless edges, simply roll a small ball of dough by hand until it's mostly smooth, then place it into a tart pan or mini pie or muffin pan. Dust the working end of the tamper with flour to keep it from sticking, and press it down into the dough. Continue pressing and tamping until dough covers the bottom and sides of the pan evenly. Use the Tamper end to neaten crust edges before baking.
  • Easy to use and durable.
  • Won't scratch nonstick bakeware.
  • Made from hardwood.
  • Wipe clean with a dry cloth.
  • Hand wash in warm soapy water as needed.
  • Do not soak.
  • Not Dishwasher Safe.
  • Item Measurement 5.875" x 1.75" x 1.75" (NARROWEST END DIAMETER: 1 3/8"


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